# Cheesy Jamie Oliver Lasagna Recipe
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Who doesn’t love delicious lasagne? You might have tried various versions, but not Jamie Oliver’s version. The classic Jamie Oliver lasagne dish is a delightful and hearty meal.
All you will need is a few essential ingredients, a bit of time and patience, and you’ll be able to make this delicious dish in no time. So, get ready to make this delicious lasagne dish and impress your family and friends!
To make Jamie Oliver lasagne, cook the beef and veggies in a pan. Meanwhile, cook the pasta sheets in boiling water for 8 minutes. To assemble the lasagne, spread a layer of beef sauce over the base of the dish.
Sprinkle over some cheese. Repeat the layers until all the ingredients are used up. Finally, bake in the oven for 25-30 minutes until golden brown and bubbling.
You can use any pasta for this lasagna recipe. You can add mushrooms, bell peppers, or spinach to enhance the dish’s flavor. You can even replace ground beef with turkey or chicken.
You can also replace the ricotta cheese with cottage cheese for a healthier version of this lasagne recipe. You can replace the Parmesan cheese with hard cheese like cheddar, Gouda, or even Monterey Jack.
This blog post will look at Jamie Oliver lasagna recipe. We’ll give you a taste of what it’s like, answer some frequently asked questions, and then give you our conclusion. So, let’s get started! Make your favorite from the list of Jamie Oliver recipes.
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## Other Jamie Oliver Recipes That You Can Try
– Jamie Oliver Paella
– Jamie Oliver Blackened Chicken With Quinoa Salad
– Jamie Oliver Crackin’ Crab Briks
– Jamie Oliver Pesto Pasta With Chicken
– Jamie Oliver French Onion Soup
– Jamie Oliver Roast Chicken
– Jamie Oliver Fish Pie
– Jamie Oliver Mushroom Risotto
– Jamie Oliver Beef Bourguignon Recipe
– Jamie Oliver Shepherd’s Pie
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## What Equipment Will You Need To Make Jamie Oliver Lasagna?
– Oven – Bake the lasagne in the preheated oven until it turns golden brown.
– Baking Dish – Layer the lasagne in the dish and bake until the cheese is melted and bubbly.
– Skillet – Prepare the meat sauce in a skillet until it thickens.
– Pan – Boil the pasta sheets in a large pan for about 10 minutes to form the foundation of the lasagne.
– Knife – Chop the veggies with a knife for easy cooking.
– Grater – Grate the cheese with a grater to add a cheesy layer.
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## How Much Time Will You Need To Make Jamie Oliver Lasagna?
– Preparation Time: 30 Minutes
– Cooking Time: 50 Minutes
– Total Time: 1 Hour 20 Minutes
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## What Ingredients Will You Need To Make Jamie Oliver Lasagna?
– Pasta Sheets – First and foremost, you will need pasta sheets. You can use any pasta sheets, but we recommend using wide ones.
– Beef – Cut beef into pieces and cook to make a flavorful and juicy sauce.
– Milk – Pour some milk into a baking dish, so the lasagne doesn’t stick.
– Ricotta Cheese – Grate ricotta cheese to add a creamy taste with a thick texture.
– Mozzarella Cheese – Mozzarella cheese will add milky, grassy, and floral notes with just a hint of tang to the dish.- Parmesan cheese will provide a gritty texture with a fruity and nutty taste.
– Olive oil is used to sauté the vegetables until tender and browned.
– Onions are cooked to add sweetness to the sauce.
– Garlic adds a unique savory flavor with a nutty taste to the sauce.
– Tomatoes contribute to a sweet, tart, and tangy flavor in the meat sauce.
– Basil balances sweet and savory flavors with hints of mint, anise, and pepper.
– Salt is sprinkled over the sauce to enhance the flavors without making it too salty.
– Black pepper adds a spicy flavor that complements the dish.
First, prepare the ingredients by cutting onions, garlic, tomatoes, and basil into small pieces. Boil the pasta sheets for 7-10 minutes.
While the pasta is cooking, prepare the meat sauce by heating oil in a skillet and adding ground beef, garlic, and onions. Season with salt and pepper. Add tomatoes, salt, and pepper, and let it simmer for 30 minutes until thickened. Finish by adding basil leaves.
Layer the lasagne by starting with milk at the bottom of a baking dish, followed by sauce, pasta sheets, ricotta cheese, meat sauce, and mozzarella cheese. Repeat the layering process and top with grated Parmesan cheese. Chill the lasagne for a few hours in the refrigerator before baking.
Bake the assembled lasagne at 350°F for 30 minutes until the cheese turns golden brown. Let it rest for 5 minutes before serving.
The Jamie Oliver lasagne features beef and tomato sauce layered with fresh pasta sheets and topped with a creamy bechamel sauce. It offers tender beef, flavorful tomato sauce, and a cheesy topping for a delicious meal.
Nutritional information:
– Calories: 420 kcal
– Carbohydrates: 35.6 g
– Protein: 28.4 g
– Fat: 18.8 g
– Saturated Fat: 8.6 g
– Sodium: 0.8 mg
– Fiber: 2.6 g
– Sugar: 9.4 g
Serve the lasagne with a side salad or garlic bread for a satisfying meal. Enjoy the warm and flavorful dish!
(**Image Credits – Times Food**)Ingredients needed for the recipe include Onions, Garlic, Tomatoes, Basil, Pasta Sheets, Ground Beef, Minced Garlic, Salt, Pepper, Chopped Tomatoes, Milk, Ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, and Basil Leaves.
To start the recipe, cut the onions, garlic, and tomatoes into small pieces, and also cut the basil to release its flavor. Boil the pasta sheets for 7-10 minutes. In a skillet, heat oil and cook the ground beef, minced garlic, and onions seasoned with salt and pepper. Add the chopped tomatoes, salt, and pepper, and let the mixture simmer for 30 minutes until the sauce thickens. Add basil leaves once the sauce is thick.
In a baking dish, pour milk to prevent sticking, then layer sauce, pasta sheets, ricotta cheese, meat sauce, and mozzarella cheese. Repeat the layers and top with grated Parmesan cheese. Refrigerate the lasagne for a couple of hours to set, then bring it to room temperature before baking. Bake at 350°F for 30 minutes until the cheese turns golden brown. Let it sit for 5 minutes before serving with a salad or garlic bread. Enjoy a delicious meal!
Frequently Asked Questions (FAQs):
1. What is Jamie Oliver lasagne?
Jamie Oliver’s lasagne is a flavorful dish with beef and tomato sauce seasoned with herbs and spices, and a rich bechamel sauce.
2. How do I make Jamie Oliver lasagne?
To make Jamie Oliver lasagne, cook beef and veggies, boil pasta sheets, layer beef sauce and cheese, and bake until golden brown and bubbling.
3. What are some tips for making Jamie Oliver lasagne?
– Preheat the oven to 350°F beforehand.
– Cook beef mince in advance and freeze it.
– Sprinkle Parmesan cheese over each layer for an extra cheesy flavor.
In conclusion, Jamie Oliver lasagne is a delicious and hearty dish that is definitely worth the effort for its rich flavors and satisfying taste. Give this recipe a try and enjoy a scrumptious meal!
