Want to relive the vintage memories? Then, try this old-fashioned Christmas candy recipe to lighten up this festive season with sweet old memories. These candies are super delicious and can easily be prepared at home. 

Surprise your loved ones with these old-school candies, which will add extra happiness to this festive season and will bring them to the old fun memory lane of their childhood. 

You can prepare these old-fashioned candies with just a few ingredients. Combine granulated sugar, water, and corn syrup in a saucepan. Cook the mixture and add flavoring oil and colors to this mixture. Isn’t it easy? 

Adding powdered sugar to the pieces of sugar mixture will give a Christmas vibe. 

In this article, I have mentioned all the details, including all the types of equipment, ingredients, and steps that needed to be followed for preparing these old-fashioned Christmas candies. 

Let us move ahead with the recipe without any delay. 

What Equipment Will You Need To Make an Old Fashioned Christmas Candy Recipe?

• Saucepan – To prepare the sugar mixture, you will need a saucepan. 
• Baking Sheet – It is required to place the sugar mixture for a cool down. Make sure you use a large baking sheet. 
• Parchment Paper – It is placed over the baking sheet. 
• Meat Mallet – A meat mallet is required to break the sugar mixture into pieces that you can then eat as candies. 
• Spatula – Spatula helps to stir the sugar mixture constantly. 
• Candy Thermometer – To measure the temperature of the sugar mixture, you will need a candy thermometer. 
• Ziplock Bag – A zip lock bag is required to coat the broken candy pieces of sugar mixture. 

What Much Time Will You Need To Make an Old Fashioned Christmas Candy Recipe?

What Are The Ingredients Will You Need To Make Old Fashioned Christmas Candy Recipe?

• Granulated Sugar – Granulated sugar is the main ingredient for preparing these old-fashioned Christmas candies. 
• Water – To make the liquid syrup and to melt the sugar in a saucepan, water is required. 
• Corn Syrup – It is added to prepare the sugar mixture.
• Food color – To get the different colors of the sugar candies, food colors are required. 
• Flavoring Oil – It is used to add flavors to the sugar candies. 
• Powdered Sugar – Powdered sugar is required to enhance the appearance of the candies. 

Steps To Make Old Fashioned Christmas Candy Recipe

1. Set The Pan

The first step to prepare these Christmas candies is to line a large baking sheet with parchment paper. Keep that baking sheet aside and move to the next step. 

2. Prepare The Mixture

Place a saucepan on the gas stove and add sugar, water, and corn syrup. Stir the mixture continuously until the sugar melts and starts to boil. 

Continue to stir and cook all the ingredients. Once it boils, you can turn the heat up. Gently stir the mixture. 

After this, make sure you measure the temperature of the boiling sugar mixture constantly. Cook the mixture until it reaches 280º Fahrenheit. 

3. Add Colors

When it reaches the desired temperature, add the different food colors to the mixture. Make sure you add a few drops of edible colors at a time until it gets the desired color you want. 

Cook till it reaches 290º Fahrenheit. Do not rush through the process. Make sure the mixture hits 290º. 

4. Prepare The Layer

Once it reaches the desired temperature, remove the sugar mixture from the heat and mix in the flavored oil. Immediately pour the prepared sugar mixture into the pan that you prepared initially. Make sure the layer is thick enough, as it will be hard to break it apart. Do not rush; be careful, as the sugar mixture will be hot. 

5. Cooling Process

Let the mixture cool down entirely for about 30 minutes. You can use a meat mallet to break the sugar candy into pieces. 

Put all the candy pieces into a zip lock bag, add the powdered sugar, and then shake the bag well so that all the candy pieces are properly coated with the powdered sugar. 

 6. Serve 

Your old-fashioned Christmas candies are ready to be munched and enjoyed. 

What Are The Tips For Making Old Fashioned Christmas Candy Recipes?

• Do not rush through the process. Make sure the sugar mixture hits 290º Fahrenheit.
• Be careful while transferring the mixture to the baking sheet, as the mixture is quite hot. 
• Make sure you stir the sugar mixture constantly. 
• Also, when you break the sugar candy into pieces, it might have pointed edges that might give cuts to your finger. 

How To Store Old Fashioned Christmas Candy? 

You can store these old-fashioned Christmas candies in a glass jar or in an airtight container. You can keep it in the refrigerator as well as at room temperature. 

Nutritional Value 

How Will Old Fashioned Christmas Candy Look And Taste? 

Old-fashioned Christmas candies have a colorful and glass-like appearance with a powdered coating. These candies are extremely delicious and have a sweet taste. 

Recipe Card

Frequently Asked Questions (FAQs)

Conclusion 

Try this super easy recipe and surprise your kids with these sweet candies. These old-fashioned Christmas candies are super delicious and easy to prepare. 

I hope you like this recipe, and if you are interested to know more recipes, do check our website.