Simple and Healthy Homemade Chicken Nuggets Recipe Inspired by Jamie Oliver
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If you’re a fan of chicken nuggets, you’ll love these homemade, crispy, juicy, and flavorful chicken nuggets inspired by Jamie Oliver. They are a delightful snack that beats the fast-food version any day.
These chicken nuggets are crafted using fresh, quality ingredients to create a light, crispy, and delicious snack. The best part is, you can easily whip them up at home. This recipe is sure to become your favorite go-to comfort food option.
What sets these nuggets apart is the marination process our chef uses. This extra step enhances the flavor and texture, elevating these nuggets above the average ones you’re used to.
So, don’t wait any longer to try out these ultra-crispy chicken nuggets. But before you dive into the recipe, familiarize yourself with all the relevant information, including tips, nutritional content, equipment needed, and other essential details.
What’s In The Post
Is This The Exact Jamie Oliver Chicken Nuggets Recipe?
Yes, this is the authentic Jamie Oliver chicken nugget recipe. We have meticulously followed Jamie Oliver’s steps, resulting in an amazing and commendable dish.
These nuggets are exceptionally crispy due to the marination process, boasting a perfect golden-brown exterior with a satisfying crunch. The burst of flavors upon first bite makes this homemade version of Jamie Oliver chicken nuggets a must-try.
Is There Any Difference Between Regular Nuggets and Jamie Oliver Nuggets Recipe?
Yes, Jamie Oliver’s chicken nugget recipe differs from the regular ones. Jamie Oliver emphasizes healthy eating by using high-quality, fresh ingredients, whereas regular nuggets often contain pre-packaged and processed ingredients.
Regular nuggets typically use a flour coating that is unhealthy, whereas Jamie Oliver opts for homemade breadcrumbs, allowing for customization.
Furthermore, Jamie Oliver promotes healthier cooking methods by baking the nuggets instead of deep frying them, reducing the oil and fat content in the dish.
Why You’ll Love This Jamie Oliver Recipe?
Commercially available chicken nuggets are often unhealthy, making these homemade Jamie Oliver-style nuggets a superior choice. Although they require some effort, the unique flavors and benefits make them worth it.
- Irresistible Flavor – By marinating the chicken, these nuggets are incredibly juicy and tender, offering a delightful eating experience.
- Healthier Option – Baking these nuggets in the oven rather than frying them makes this recipe a healthier choice. They are also not heavily coated with flour.
- Easy Preparation – In addition to their great taste, these nuggets are straightforward to prepare, with a crispy exterior and juicy interior.
Equipment Used For Making Jamie Oliver’s Chicken Nuggets– Oven – Bake the coated chicken pieces in the oven until they are golden brown and crispy.
– Baking Tray – Transfer the prepared chicken pieces to a baking tray.
– Greaseproof Paper – Use greaseproof paper on the baking tray to prevent sticking.
– Bowl – Mix the marinade ingredients like garlic, lemon juice, yogurt, and spices in a bowl.
– Slotted Spoon – Use a slotted spoon to coat the chicken pieces evenly with crumbs.
– Knife – Cut the chicken breasts into nugget-sized portions with a sharp knife.
– Chopping Board – Chop the chicken breasts into nugget-sized portions on a chopping board.
Jamie Oliver’s Chicken Nuggets Ingredients
For The Marinade
– Chicken Breasts – Use chicken breasts for the best texture and color.
– Greek Yogurt – Tenderize the meat with yogurt in the marinade.
– Egg – Maintain moisture in the meat.
– Lemon Juice – Tenderize and flavor the chicken.
– Garlic – Break down the meat and enhance flavor.
– Sweet Smoked Paprika – Add sweet notes and color to the meat.
– Salt – Enhance the flavor.
– Black Pepper – Add a spicy kick.
For The Crumbs
– Parmesan Cheese – Combine with crumbs for a cheesy flavor.
– Breadcrumbs – Create a crust with a finer texture.
– Olive Oil – Help the breading stick to the nuggets.
Jamie Oliver’s Chicken Nuggets Ingredients Substitutions
– Chicken – Substitute with turkey, beef, pork, or fish like cod or salmon.
– Breadcrumbs – Use crushed cornflakes, panko breadcrumbs, crushed crackers, or almond meals.
– Seasonings – Experiment with different spices or herbs like garlic powder, onion powder, dried herbs, or chili powder.
– Binding Agent – Use buttermilk, yogurt, or a flour and water mixture instead of eggs.
– Cooking method – Pan-fry or air fry for different cooking options.
Jamie Oliver’s Chicken Nuggets Preparation And Cooking Time
– Preparation Time: 20 Minutes
– Resting Time: 1 Hour
– Cooking Time: 30 Minutes
– Total Time: 1 Hour 50 Minutes
Jamie Oliver’s Chicken Nuggets Recipe Steps
1. Cut chicken into nugget-sized portions and place in a bowl.
2. Add yogurt, egg, paprika, salt, and pepper.
3. Squeeze lemon over the chicken and marinate.
4. Mix parmesan cheese with breadcrumbs and olive oil.
5. Coat chicken pieces in crumbs.
6. Transfer to baking tray and bake until golden and crispy.
Tips To Make These Chicken Nuggets Better
– Choose high-quality chicken for the best results.
– Experiment with different spices to customize the flavor.
– Use brining to make the chicken nuggets juicy and tender.– There are many choices for coating your chicken nuggets. You can create your breadcrumbs at home using leftover bread, use pre-packaged bread crumbs, or opt for panko bread crumbs for a finer and lighter crust with a crunchier texture.
Marinating The Chicken – Marinating the chicken nuggets before baking them can enhance their flavor and moisture. While we’ve kept it simple, you can use buttermilk or your preferred seasonings to elevate the taste and tenderness of the chicken. Double Coating – Coating the chicken nuggets twice can result in a crispier and more substantial crust. Proper Cooking Temperature – Whether baking or frying the chicken nuggets, it is crucial to maintain the correct cooking temperature to achieve a golden-brown and crispy exterior. Preheat The Oven – When baking the nuggets, ensure that your oven is preheated correctly for even cooking and browning. If frying the chicken nuggets, make sure the oil is hot before adding the chicken to avoid greasiness. How Will These Chicken Nuggets Look And Taste Like?
Making Jamie Oliver-style chicken nuggets is enjoyable. It is a healthy, simple, and flavorful process. We prepared this recipe in our studio, and the outcome was excellent.
The chicken nuggets featured a golden-brown crust that was crispy and slightly textured. In terms of taste, they offered a savory and mild flavor with a satisfying crunch in every bite.
We utilized a blend of paprika, garlic, and lemon zest to impart an irresistible taste to these chicken nuggets. They turned out nice, crispy, and juicy.
Why Are These Jamie Oliver Chicken Nuggets Soggy?
Excessive moisture is the primary reason behind soggy chicken nuggets. Freezing and thawing chicken nuggets can trap moisture. Placing a paper towel underneath the chicken nuggets while microwaving can help absorb the excess moisture and prevent sogginess.
Additionally, several factors can contribute to the sogginess of Jamie Oliver chicken nuggets. Some of these factors include:
- Chicken nuggets may become soggy if not baked on a wire rack, which allows hot air to circulate and release excess moisture.
- Overcrowding the baking wire can lead to soggy chicken nuggets. To prevent this, ensure there is some space between each chicken piece so that the hot air circulates evenly.
- Stacking chicken nuggets after baking can compromise their crispiness, making them soggy. It is advisable to arrange them in a single layer.
- Inadequate breading of the chicken pieces can also result in sogginess. Each chicken piece should be thoroughly coated with the breading mixture.
- Spraying the breadcrumbs and assembled chicken nuggets with cooking spray or oil is essential to prevent sogginess before baking.
Can You Air-Fry These Nuggets As Well?
Absolutely, air-frying these chicken nuggets is a viable alternative to baking or frying. Air-frying has gained popularity due to its lower oil usage, making it a healthier choice that still provides a golden-brown and crispy texture.
Are Jamie Oliver Chicken Nuggets Healthy?
When prepared following Jamie Oliver’s instructions, his chicken nuggets can be considered healthy. This recipe does not contain additives, preservatives, or excess sodium. Furthermore, we opted for baking the nuggets instead of deep-frying them, reducing the oil content. Consult the nutritional information provided below for further details.
Calories 230 kcal Carbohydrates 10 g Protein 29.4 g Fat 7.8 g Saturated Fat 2.4 g Sodium 0.7 mg Fiber 1.6 g Sugar 0.9 g
How To Store These Chicken Nuggets?
To properly store chicken nuggets, follow these guidelines:
- Allow the baked chicken nuggets to cool to room temperature to prevent condensation, which can lead to sogginess.
- Once cooled, place them in an airtight container, sealable plastic bag, or wrap them tightly in aluminum foil. For larger quantities, separate them into single layers or use parchment paper to prevent sticking.
- Choose an appropriate storage method:
- If consuming within 2-3 days, store them in the refrigerator.
- For prolonged storage, freeze the chicken nuggets. To prevent sticking, individually wrap each nugget or arrange them in a single layer before freezing, allowing them to be stored for 2-3 months.
How To Reheat These Jamie Oliver Chicken Nuggets?
When ready to enjoy the chicken nuggets, thaw them in the refrigerator if stored in the freezer, or use a microwave or oven for quicker thawing. Reheat them in the oven, toaster, air fryer, or skillet until heated through to an internal temperature of 165°F (74°C).
What To Serve With These Jamie Oliver Chicken Nuggets?
These chicken nuggets make a fantastic side dish or appetizer. Pair them with various delectable side dishes or accompaniments. Here are some suggestions:
- Jamie Oliver Roasted Cauliflower – Combine the chicken nuggets with roasted cauliflower for a nutritious and balanced meal. Try Jamie Oliver’s roasted cauliflower for a smokey flavor alongside crispy nuggets.
- Jamie Oliver Roasted Potatoes – Serve up some crispy oven-roasted potatoes, a classic and popular side dish that complements the chicken nuggets perfectly.
- Jamie Oliver Coleslaw – Offer a refreshing coleslaw salad as a cool and crunchy contrast to the chicken nuggets. Jamie Oliver’s coleslaw recipe is a delightful accompaniment.
- Jamie Oliver Macaroni And Cheese – Opt for creamy and cheesy macaroni and cheese as a comforting and indulgent side dish. This pairing is sure to be a hit with both kids and adults.
Other Jamie Oliver Recipes To Try
Jamie Oliver-style chicken nugget recipe was previously discussed. This recipe will give you the exact flavors and textures recommended by the chef. Just follow the instructions carefully and enjoy the crispy nuggets at home.
Apart from this, there are several other Jamie Oliver recipes you might enjoy, such as Jamie Oliver Chicken in Milk, Jamie Oliver Prawns Fried Rice Recipe, Jamie Oliver Broccoli Pasta, Gordon Ramsay Braised Cabbage, and Gordon Ramsay Chimichurri.
Recipe Card
Jamie Oliver Chicken Nuggets Recipe
Jamie Oliver chicken nuggets are made using chicken breast without added hormones or artificial ingredients. They are covered in a light tempura batter and do not contain any added MSG.
Equipment needed for this recipe includes an oven, baking tray, greaseproof paper, bowl, slotted spoon, knife, and chopping board.
Instructions include cutting chicken breasts into nugget-sized pieces, marinating with yogurt, egg, paprika, salt, pepper, and lemon juice, coating with parmesan cheese and breadcrumbs, and baking until golden and crispy.
Frequently Asked Questions (FAQs)
1. Do I need to use boneless, skinless chicken breasts?
– You can use any chicken, but boneless, skinless chicken breasts are recommended for the best results.
2. Can I use any breadcrumbs?
– Yes, you can use any breadcrumbs, but Panko breadcrumbs are recommended for optimal results.
3. Can I use any cheese?
– Any cheese can be used, but Parmesan cheese is suggested for the best outcome.
4. How do you make crispy nuggets?
– To make crispy chicken nuggets, coat them with a thin layer of oil and bake them.
Conclusion
After trying the recipe, it was found that Jamie Oliver’s chicken nuggets are crispy and flavorful. This recipe is recommended if you are looking for a delicious chicken nugget recipe. Share your experience with us in the comments and remember to like and subscribe.
– Baking Tray – Transfer the prepared chicken pieces to a baking tray.
– Greaseproof Paper – Use greaseproof paper on the baking tray to prevent sticking.
– Bowl – Mix the marinade ingredients like garlic, lemon juice, yogurt, and spices in a bowl.
– Slotted Spoon – Use a slotted spoon to coat the chicken pieces evenly with crumbs.
– Knife – Cut the chicken breasts into nugget-sized portions with a sharp knife.
– Chopping Board – Chop the chicken breasts into nugget-sized portions on a chopping board.
– Chicken Breasts – Use chicken breasts for the best texture and color.
– Greek Yogurt – Tenderize the meat with yogurt in the marinade.
– Egg – Maintain moisture in the meat.
– Lemon Juice – Tenderize and flavor the chicken.
– Garlic – Break down the meat and enhance flavor.
– Sweet Smoked Paprika – Add sweet notes and color to the meat.
– Salt – Enhance the flavor.
– Black Pepper – Add a spicy kick.
– Parmesan Cheese – Combine with crumbs for a cheesy flavor.
– Breadcrumbs – Create a crust with a finer texture.
– Olive Oil – Help the breading stick to the nuggets.
– Breadcrumbs – Use crushed cornflakes, panko breadcrumbs, crushed crackers, or almond meals.
– Seasonings – Experiment with different spices or herbs like garlic powder, onion powder, dried herbs, or chili powder.
– Binding Agent – Use buttermilk, yogurt, or a flour and water mixture instead of eggs.
– Cooking method – Pan-fry or air fry for different cooking options.
– Preparation Time: 20 Minutes
– Resting Time: 1 Hour
– Cooking Time: 30 Minutes
– Total Time: 1 Hour 50 Minutes
2. Add yogurt, egg, paprika, salt, and pepper.
3. Squeeze lemon over the chicken and marinate.
4. Mix parmesan cheese with breadcrumbs and olive oil.
5. Coat chicken pieces in crumbs.
6. Transfer to baking tray and bake until golden and crispy.
– Experiment with different spices to customize the flavor.
– Use brining to make the chicken nuggets juicy and tender.– There are many choices for coating your chicken nuggets. You can create your breadcrumbs at home using leftover bread, use pre-packaged bread crumbs, or opt for panko bread crumbs for a finer and lighter crust with a crunchier texture.
Calories | 230 kcal |
Carbohydrates | 10 g |
Protein | 29.4 g |
Fat | 7.8 g |
Saturated Fat | 2.4 g |
Sodium | 0.7 mg |
Fiber | 1.6 g |
Sugar | 0.9 g |
– You can use any chicken, but boneless, skinless chicken breasts are recommended for the best results.
– Yes, you can use any breadcrumbs, but Panko breadcrumbs are recommended for optimal results.
– Any cheese can be used, but Parmesan cheese is suggested for the best outcome.
– To make crispy chicken nuggets, coat them with a thin layer of oil and bake them.