# Savory McDonald’s Biscuit and Gravy Copycat Recipe
This copycat recipe replicates the savory McDonald’s biscuit and gravy, offering buttery-rich biscuits topped with flavorful sausage gravy. It’s a delightful dish to savor during a relaxed morning at home. Here’s how you can make it:
To start, preheat the oven to 350 degrees Fahrenheit. Prepare the biscuit dough using flour, milk, butter, and baking powder. Shape the dough as desired, bake until golden brown and crispy.
For the gravy, cook the sausage in a pan, then add flour and milk, simmering for about 10 minutes until the gravy thickens. Serve this luscious gravy over the crispy baked biscuits for a delicious meal.
For the best experience, ensure the biscuits are crispy and hot when served, as the warmth enhances the flavors of this dish.
If you’re ready to try this recipe at home, follow the steps outlined below for a scrumptious breakfast. Don’t forget to check the nutritional details and recommended equipment for optimal results.
## What Equipment Will You Need To Make McDonald’s Biscuit and Gravy?
– **Oven:** For baking the biscuits at 450 degrees Fahrenheit.
– **Bowl:** To combine the ingredients for the dough.
– **Rolling Pin:** To roll out the dough.
– **Biscuit Cutter:** To cut the dough into rounds.
– **Baking Sheet:** For baking the biscuits.
– **Saucepan:** To cook the sausage and prepare the gravy.
– **Spatula:** For mixing the ingredients.
## How Much Time Will You Need To Make McDonald’s Biscuit and Gravy?
– **Preparation Time:** 10 Minutes
– **Cooking Time:** 25 Minutes
– **Total Time:** 35 Minutes
## What Ingredients Will You Need To Make McDonald’s Biscuit and Gravy?
– **All-Purpose Flour:** Provides structure and stability to the biscuit dough.
– **Milk:** Adds richness and creaminess to the gravy and moisture to the dough.
– **Butter:** Gives richness, flavor, moisture, and creates a tender, flaky texture in the biscuits.
– **Baking Powder:** Acts as a leavening agent for a light and fluffy biscuit texture.
– **Pork Sausages:** Ground pork and spices to make flavorful gravy.
– **Salt:** Balances the overall flavor of the dish.
– **Black Pepper:** Adds a hint of heat and spicy flavor.
Enjoy creating this delightful breakfast recipe at home, and savor all the delicious flavors it has to offer!
Steps To Make McDonald’s Biscuit and Gravy
1. Bake Biscuits
Begin by preheating your oven to 450 degrees Fahrenheit. Mix all-purpose flour, baking powder, and salt in a bowl.
In a separate bowl, combine butter and milk. Add the prepared flour mixture and mix until a ball of dough forms. Transfer the dough to a floured surface, knead gently until smooth.
Roll out the dough to about 1 inch thickness using a rolling pin. Cut out rounds with a biscuit cutter or glass, or simply cut the dough into squares.
Arrange the biscuits on a baking sheet and bake for 15 minutes until they turn lightly golden on top.
2. Cook Sausages
While the biscuits bake, cook the sausage in a skillet over medium heat. Break the sausage into crumbles with a spatula as it cooks.
Once the sausage is browned and crumbled, add all-purpose flour and cook for a minute. Gradually pour in milk while stirring to avoid lumps.
Bring the mixture to a boil, then simmer on low heat for 5 minutes until the gravy thickens.
3. Serve ‘Them Up
Season the gravy with salt and pepper. Split the biscuits in half, place them on a plate, and pour the gravy over them. Serve hot for a delicious breakfast.
Nutritional Information
Calories | 940 kcal |
Fat | 55 g |
Carbohydrates | 92 g |
Cholesterol | 45 mg |
Sodium | 2480 mg |
Protein | 19 g |
How Will McDonald’s Biscuit and Gravy Look And Taste Like?
McDonald’s biscuit and gravy is a popular breakfast item with a warm, flaky biscuit topped with rich, savory gravy. The biscuit is fluffy and tender, while the gravy has a creamy and savory flavor.
The biscuit is typically golden brown, while the gravy is white or pale, poured generously over the entire biscuit. Together, they create a delicious breakfast dish that is comforting and satisfying.
- Bake the biscuits for fifteen minutes.
- While the biscuits are baking, make the gravy.
- In a saucepan, whisk together the flour and milk until smooth.
- Add the salt and pepper to the gravy, and cook over medium heat until the gravy thickens and comes to a boil.
- Remove the biscuits from the oven and split them in half.
- Place the bottom half of each biscuit on a plate, and top with a generous amount of gravy.
- McDonald’s biscuits and gravy recipes are ready.
Frequently Asked Questions (FAQs)
Can I make the biscuits and gravy ahead of time?
You can make the biscuits ahead of time and store them in an airtight container until you are ready to serve them. The gravy can also be made ahead of time and reheated when you are ready to serve it.
How do I store leftover biscuits and gravy?
Leftover biscuits and gravy can be stored in the refrigerator in an airtight container. They will keep for several days.
Can I freeze the biscuits and gravy?
You can freeze the biscuits and gravy by placing them in an airtight container and storing them in the freezer. They will keep for several months.
What can I serve with biscuits and gravy?
Biscuits and gravy can be served with various sides, such as eggs, bacon, fruit, or vegetables.
Can I make the recipe vegetarian or vegan?
To make the recipe vegetarian or vegan, you can use plant-based alternatives to sausage, such as tofu or tempeh. You can also use plant-based milk to make the gravy.
Conclusion
This recipe is a great way to enjoy the flavors of McDonald’s biscuits and gravy at home. With its fluffy biscuits and savory gravy, this dish will surely become a new family favorite. So give it a try, and let us know what you think in the comments below!
If you’ve enjoyed this recipe and want to try more delicious breakfast dishes, check out our other breakfast recipes on our blog.