Love the taste of McDonald’s holiday pie but hate its limited availability? Learn how to recreate the delicious holiday pie from McDonald’s in your own kitchen. Follow this recipe for all the details.

McDonald’s holiday pie is a seasonal treat, shrouded in mystery regarding its availability. By making it at home, you can enjoy this tasty dessert year-round. After extensive research and experimentation, I’ve perfected the holiday pie recipe.

The recipe for McDonald’s holiday pie involves three main steps: creating the crust, preparing the filling, and adding garnishes. Start by making the crust with a mixture of flour, sugar, salt, and oil. Proceed to make the filling by combining pudding mix, milk, and yellow cake mix. Shape the dough into rectangles, fill them with the creamy mixture, and bake for 15-20 minutes.

Excited to try your hand at making this delectable pie? Let’s dive into the detailed recipe without delay. But first, check out some of our other copycat recipes listed below.

1. McDonald’s Egg McMuffin – McDonald’s Egg McMuffin is a beloved breakfast sandwich featuring cheese, Canadian bacon or sausage, and a poached egg.

2. McDonald’s Tartar Sauce – McDonald’s tartar sauce, a perfect accompaniment for fried snacks or nuggets, is easy to make.

3. McDonald’s Hash Browns – Crispy and golden McDonald’s hash browns have a delightful crunch on the outside and a soft, fluffy inside.

4. McDonald’s McGriddle – A hearty morning breakfast comprising a McGriddle with bacon, sausage, folded egg, and American cheese, offering a sweet and savory flavor combination.

What Equipment Will You Need To Make McDonald’s Holiday Pie?

• Bowls – Use bowls for mixing the crust and filling ingredients.
• Parchment Sheet – Place the holiday pies on parchment sheets for baking.
• Basting Brush – Brush egg wash on top of the holiday pies for a shiny finish.
• Whisk – Use a whisk to beat eggs and combine dry ingredients.

How Much Time Will You Need To Make McDonald’s Holiday Pie?

What Ingredients Will You Need To Make McDonald’s Holiday Pie?

For The Crust

• Wholegrain Flour – Use wholegrain and white flour for the crust.
• White Flour – Add white flour to the wholegrain flour mix.
• Cooking Oil (sunflower or vegetable) – Include vegetable or sunflower oil for a rich crust.

Adding oil to the flour mix will help keep the crust moist. Salt should be added to your taste, water can be used to prepare the crust dough, granulated sugar can be added to the flour mix as per your preference, and beaten eggs should be brushed on top of the rolled pie before baking.

For the filling, prepare it with instant vanilla pudding, thicken it by adding cream cheese, add milk to achieve the desired consistency, and enhance the flavors with a tablespoon of Pillsbury yellow cake mix.

To make the McDonald’s holiday pie, start by making the crust base. Combine flour, salt, and sugar, chill the mixture, mix in oil, add water, roll out the dough, and cut it into rectangles for the top and bottom layers.

For the filling, mix milk, cream cheese, pudding mix, and yellow cake mix until smooth and fluffy. You can also add sprinkles for extra flavor.

Assemble the pie by spooning the filling onto one layer of dough, leaving space around the edges, placing the second layer on top, sealing the edges with a fork, making small holes on the top for venting, brushing with beaten egg, sprinkling with additional sprinkles, and baking for 20 minutes.

McDonald’s holiday pie is a delicious treat with vanilla flavors in a buttery, flaky crust, topped with colorful sprinkles. It is an appetizing and enjoyable dessert for all ages.

• First, add oil to the flour and continuously stir.
• Then, add water to create a smooth dough.