How to Make Macaron Cake at Home
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Have you ever tasted a cake that left you in awe? One that tantalized your taste buds and made you crave more? Today, we’re delving into the world of French baking to create a delightful treat known as Macaron Cake. This exquisite dessert combines the sweet and tangy flavors of raspberries and lemon juice, creating a symphony of flavors that will delight your senses.
If you’re a fan of cakes, you’re in for a treat. Macaron Cake is a beloved French delicacy renowned for its diverse flavors and exquisite taste. Originating in France, this cake holds a special place in European dessert culture.
Join me on a culinary journey as we bake a cake that will astonish your family with its deliciousness and earn you praise for your baking prowess. If cakes are your passion, don’t miss out on other handpicked recipes I’ve selected just for you.
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2. Chocolate Depression Cake– This unique chocolate cake hails from the Great Depression era when basic ingredients were scarce and expensive.
3. Saffron Cake– A Middle Eastern-inspired Saffron Milk Cake that’s irresistible to anyone who loves a good dessert.
4. Trifle with Leftover Cake– Utilizing leftover cake to create a delectable Trifle, making dessert creation a breeze.
What’s In The Post
Ingredients for Macaron Cake
For Macaron Cake Layers
| Ingredients | Amount |
|---|---|
| Almond Flour | 2 ½ cups |
| All-Purpose Flour | 1/3 cup |
| Confectioners’ Sugar | 2 ¾ cup |
| Egg Whites | 6 pc |
| Sugar | ½ cup |
| Red Food Coloring Gel | ½ tsp |
Raspberry Lemon Curd
| Lemon Juice | 1/3 cup |
| Sugar | ½ cup |
| Egg Yolks | 3 pc |
| Salt | A pinch |
| Cornstarch | 1 tsp |
| Water | 2 tsp |
| Unsalted Butter | ½ cup |
| Raspberries | ½ cup |
| Raspberry Extract | ½ tsp |
Whipped Cream Frosting
| Ingredients | Amount |
|---|---|
| Heavy Cream | 2 cups |
| Sugar | 2/3 cup |
| Vanilla Extract | 1 tsp |
| Mascarpone Cheese | 8 ounces |
| Chocolate Chips | 1 cup |
| Fresh Raspberries | 2 cups |
Ingredients are ready, and now we can proceed. These ingredients are readily available at any supermarket or grocery store. Patience is key to this recipe, as the process may require some time. Below is the complete time breakdown for this recipe.
How Much Time Will It Take?
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 45 minutes | 1 hour + chilling time | 1 hour 45 minutes + chilling time |
The most awaited and final step of this recipe is here – enjoying the finished cake. It’s time to get this masterpiece on your plate. Let’s dive in and start making this incredible Macaron cake. Follow the steps diligently for the best results.
Macaron Cake Recipe
- Align three baking sheets with parchment paper and make 6-inch circles on the back. Arrange a large pastry bag tipped with a simple round tip.
- Add the almond flour, all-purpose flour, and sugar in a large mixing bowl, ensuring thorough mixing.
- In another bowl, whisk the egg whites with sugar until stiff peaks form. Add food coloring and mix well.
- Carefully transfer the batter to a pastry bag and fill each circle evenly, considering the thickness of the pastry bag.
- Create a raspberry lemon curd, whipped cream frosting, and assemble the layers. Refrigerate and enjoy this delightful Macaron Cake masterpiece.
Ensure the pastry bag is free of air bubbles. Let the macarons sit for approximately an hour to slightly firm up.
Your Macaron cake is now ready with a blend of rich flavors. Enjoy it anytime with your loved ones and savor the goodness.
Nutritional Breakdown of Macaron Cake
Every recipe’s nutritional values are vital. Here are the complete nutritional details for this recipe:
| Calories | 404 |
| Cholesterol | 0 mg |
| Sugar | 71 gm |
| Fiber | 1.8 gm |
| Protein | 3.6 gm |
| Sodium | 247 mg |
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How to Make Macaron Cake at Home | Video
Watch the video below for a visual guide on preparing this cake at home.
That’s all for today. Enjoy trying out this recipe and adding a new dimension to your cooking routine. Have a wonderful time and happy cooking.
